PoA 5174 : Heat Retention Cooking in South Africa
PoA title Heat Retention Cooking in South Africa
- POA design document (1037 KB)

- POA registration request form (18 KB)
SDC description report Not Available. Please refer to our Further Information on SD-Tool
CPAs - CPA design document (988 KB)

Initially submitted at the time of requesting registration of the POA:
- Heat Retention Cooking in South Africa-CPA01

Host Parties South Africa , involved indirectly approval (1938 KB) authorization (1938 KB)
Authorized Participants: Natural Balance (Pty) Ltd.
Other Parties Involved United Kingdom of Great Britain and Northern Ireland , involved indirectly approval (82 KB) authorization (82 KB)
Authorized Participants: J.P.Morgan Ventures Energy Corporation
Coordinating/Managing Entity J.P.Morgan Ventures Energy Corporation
DOE TÜV SÜD
Sectoral scopes 3 : Energy demand
Activity Scale SMALL
Methodology Used AMS-II.C. ver. 13 - Demand-side energy efficiency activities for specific technologies
Amount of Reductions (PoA) 43,441 metric tonnes CO2 equivalent per annum
Amount of Reductions (Initial CPAs) 43,441 metric tonnes CO2 equivalent per annum
Fee level USD 7188.2
Validation Report Validation report (4050 KB)


Public availability information
Link to information uploaded for public availability
Registration Date Rejected   (view history)
Renewal Period 7 years, starting from the date of registration of the PoA
PoA Duration 01 Jun 09 - 31 May 37